This Serve-Ag project ran from 2016 to 2020 to assess groundwater quality in areas of potato production in South Australia (where groundwater quality is most variable) and investigated how regional and seasonal water-quality variability impacts on potato production and quality.

Powdery Scab, caused by Spongospora subterranea, is a costly blemish disease. This 2018 report delves into novel detection and mitigation strategies. Both greenhouse and field trials were undertaken. This report has provided a great source of knowledge for the ongoing battle with Spongospora.

This Hort Innovation report reviewed the Australian potato industry seed handling and seed quality. The latest trends and research were investigated.

This 2018 report looks at the available literature and information regarding species present in Australia. It also investigates the accessibility of accurate diagnostic tests.

In this video, Tasmanian grower James Addison discusses the value of cover cropping in maintaining soil health and increasing productivity in potato production.

This case study outlines the economic considerations when using compost in vegetable production systems. It is based on lessons learned from several Soil Wealth and Integrated Crop Protection (ICP) demonstration sites, during the period 2014 to 2016.

Have you been thinking about implementing cover crops on your property? Would you like to know more about how they can interact with your farm’s natural systems? What they cost? what benefits they can create? Read this Soil Wealth Integrated Crop Protection factsheet that goes into the economics of cover crops and what they can do for you.

This fact sheet from the Department of Agriculture and Food WA covers why It is important to be vigilant for signs of the pest and report suspect tomato potato psyllids.

Anhydrous ammonia has long been used as a preplant and side dressing fertiliser in the cotton and grain industries. It results in a high retention of nitrogen in the soil, reduced leaching of nitrates through the soil and yield increases in various crops. However, it needs to be treated with care as it can cause injury to farm workers.

This case study provides a unique long-term grower perspective on using compost on a commercial vegetable farm. Learn more from Sam Calameri of Baldivis Farms in Western Australia who started trialing compost on-farm more than 10 years ago.

Want to regain control over chemical-resistant pests? Aiming to reduce costs while meeting quality assurance requirements? This factsheet covers the management of soilborne diseases,.

Want to regain control over chemical-resistant pests? Aiming to reduce costs while meeting quality assurance requirements? This fact sheet covers the basics of protecting your crop.

This Hort Innovation report covers the efforts made to maintain a large bank of different potato varieties, and what they are good for. Specific focus was made on viral resistance, disease resistance, specific gravity and various cooking factors. Potatoes from Europe to America are included in this potato bank.

Currently, Colorado potato beetles are not a pest in Australia. But if you’re interested in learning more, this factsheet by Plant Health Australia provides information on what the beetle is, what it looks like, what it can be confused with and how to protect your farm from the pest.

A three-year project in Tasmania was conducted on the potential benefits of using degradable polyethylene films in potato crops. This 2013 report found there was limited benefit to nitrogen fertiliser savings and yield but instead may allow for early harvest and some water saving.

This Hort Innovation report explores the genetics behind breeding new varieties of potatoes. The report looks into developing genetic analysis tools to improve cultivar selection and development. With a focus on improving resistance to potato cyst nematodes and potato virus Y this 2012 paper provides great insight into how new cultivars are chosen.