Reduced tillage agriculture has emerged as a sustainable and innovative approach to farming, offering numerous benefits to both farmers and the environment. This PotatoLink magazine article, shares some examples of growers who have incorporated reduced tillage into their farm practice and research seeking to quantify outcomes when tillage practices are altered.

This PotatoLink magazine article discusses making the most of the quieter months preparing for next season’s crop — checking long-term weather forecast, soil testing, checking irrigation equipment, considering drainage, and managing pests and disease.