Improving Soil Health with Andrew Tempra

Andrew Tempra from Tempra Bros Pty Ltd, a grower from Manjimup, Western Australia, cultivates 35 hectares of potatoes annually, evenly split between fresh market supply and processing for French fries through WA Chip.

In Issue 15 of PotatoLink magazine, we caught up with Andrew to discuss his practices for improving soil health and potato quality on his farm.