Evaluation of postharvest treatments for the control of bacterial soft rot in potatoes

BacterialPacking/Processing
Written By Henry Hyde
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Report developed by the Soil Wealth Integrated Crop Protection project.

Management of rots, both in the field and postharvest, is an ongoing challenge for potato producers. The issue is usually managed by minimising the time interval between harvesting and processing of potatoes.

For more information contact:

Dr Jenny Ekman, jenny.ekman@ahr.com.au

Henry Hyde
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Potato Australia Magazine Archive (1990 - 2005)
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