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Date: Thursday 26 August 2021
Time: 1:00 pm to 4:00 pm
Location: Forthside Vegetable Research Farm, Forthside, Tasmania
Presentations
Doug Clark: Tasmanian Seed Potato Certification - why and how we do it
Calum Wilson: Powdery Scab - where we are and where we need to be
Robert Tegg: Pink Rot - current initiatives … Year 1 of a two year pilot project
Adrian James: Carbon – what does the conversation mean?
Frank Mulcahy: Replacement varieties – why it takes so long