Reduced tillage agriculture has emerged as a sustainable and innovative approach to farming, offering numerous benefits to both farmers and the environment. This PotatoLink magazine article, shares some examples of growers who have incorporated reduced tillage into their farm practice and research seeking to quantify outcomes when tillage practices are altered.

Views differ as to exactly what is meant by regenerative or sustainable agriculture. It may be argued that “sustainable” implies little or no change in the farming environment, whereas “regenerative” is focused on improvement but, in reality, the terms mean much the same. This PotatoLink magazine article discusses ecocentric and technocentric approaches.